Latest Recipes
Buta Kaku Ni - Japanese Braised Pork Bellies
Buta kaku ni is braised pork belly, with a rich soy sauce and dashi-base broth, and melt-in-your-mouth tender. This is Japan's most popular pork belly dish.
Sweet and Sour Chicken
Sink your teeth in these crispy and juicy deep-fried chicken pieces, pineapple, bell pepper, scallion, and glazed with deliciously thick sweet and sour sauce.
Kabocha Pumpkin Yokan
This bright orange kabocha yokan is a Japanese treat made with kabocha and agar-agar. This dessert is healthy, quick, easy, vegan-friendly, and gluten-free.
Sop Buntut - Oxtail Soup
Indonesian famous sop buntut (oxtail soup) that tastes as good as the one you find in some of the best Indonesian restaurants. You only need some oxtails and surprisingly other easy-to-find ingredients to recreate this iconic Indonesian soup.
Bubur Kacang Hijau - Mung Beans Sweet Porridge
This popular, tasty, and healthy Indonesian dessert is made with only mung beans, tangerine peel, and sugar. Use coconut milk for a richer porridge.
Chicken in Chinese Rice Wine
This chicken dish is full of sesame oil, ginger, and Chinese rice wine. A traditional dish to serve new mothers, and a tasty treat for everyone else.
