Bidh-Dheng Pokak Madura - Madura Spiced Drink

5.0 from 2 reviews

Author: Anita Jacobson

Categories: Drink Vegetarian

Cuisines: Indonesian

Prep Time: 10 mins

Cook Time: 20 mins

Total Time: 30 mins

Serves: 5

Ingredients

• 5 cups water
• 100 gram ginger (Indonesian: jahe), peeled and bruised
• 2 lemongrass (Indonesian: sereh), bruised and knotted
• 2 pandan leaves (Indonesian: daun pandan), knotted
• 2 inch cinnamon stick (Indonesian: kayu manis)
• 4 cloves (Indonesian: cengkeh)
• 2 star anise (Indonesian: pekak/bunga lawang)
• 1/2 teaspoon whole black peppercorn (Indonesian: biji lada hitam)
• 125 gram sugar, or to taste

Instructions

1. Place all ingredients in a pot and bring to a boil. Reduce heat and simmer for 5 minutes. Turn off heat, and let steep for another 10 minutes.
2. Strain into serving glasses, serve hot or warm.