Setup Nenas dan Jambu - Poached Pineapple and Water Apple

Author: Anita Jacobson

Categories: Dessert Snack

Cuisines: Indonesian

Ingredients: Fruit

Prep Time: 15 mins

Cook Time: 25 mins

Total Time: 40 mins

Serves: 4

Ingredients

• 500 ml water
• 200 ml sugar
• 1 cinnamon stick (Indonesian: kayu manis)
• 3 cloves (Indonesian: cengkeh)
• 300 gram pineapple (Indonesian: nenas), cut into bite sizes
• 300 gram water apple (Indonesian: jambu air), cored and cut into bite sizes

Instructions

1. Place water, sugar, cinnamon, and cloves in a pot and bring to a boil.
2. Once the sugar has dissolved, add the pineapple and water apple. Reduce heat and simmer for 15 minutes. Turn off heat.
3. Serve either warm or chilled.