Tomato and Carrot Juice

Author: Anita Jacobson

Categories:  

Cuisines: 

Ingredients:  

Prep Time: 10 mins

Cook Time: 0 min

Total Time: 10 mins

Serves: 2

Ingredients

  • 3 tomatoes, cored
  • 100 gram carrot, peeled
  • 200 ml cold drinking water
  • 5 tablespoon honey

Instructions

  1. Put everything in a blender and process until smooth.
  2. Divide into serving glasses and serve immediately.

Notes

  • Tomato and carrot juice tends to separate into 2 layers if left undisturbed, so stir again before drinking when this happens.

Another great recipe by https://dailycookingquest.com.