Wedang Gedang - Plantain in Palm Sugar Drink

5.0 from 1 reviews

Author: Anita Jacobson

Categories: Drink Snack

Cuisines: Indonesian

Ingredients: Fruit

Prep Time: 10 mins

Cook Time: 15 mins

Total Time: 25 mins

Serves: 4

Ingredients

• 1 liter water
• 125 gram palm sugar (or to your taste)
• 2 pandan leaves (Indonesian: daun pandan), knotted
• 1 inch cinnamon stick (Indonesian: kayu manis)
• 2 cloves (Indonesian: cengkeh)
• 6 saba banana (Indonesian: pisang kepok), peeled and cut into 1 inch pieces diagonally

Instructions

1. Boil water, palm sugar, pandan leaves, cinnamon stick, and cloves in a pot. Once all the sugar has dissolve, reduce heat and simmer for 5 minutes.
2. Add saba banana into the pot and bring back to a rolling boil. Once the banana has softened slightly and turns a darker shade of yellow, turn off the heat, serve immediately.