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Dessert Recipes
Wedang Cincau dan Selasih - Grass Jelly and Basil Seeds in Ginger Syrup
Everything served in ginger syrup is an instant dessert for me. Maybe I am just partial, but sweet (or even mild and almost tasteless) food just taste better in …
No Bake Lime Cake
Impressive multi-layer icebox cake with filling from limes, heavy cream, and sweetened condensed milk. Perfect for summer, or for those without an oven.
Agar Susu Kacang dan Cincau - Soy Milk and Grass Jelly Pudding
Merry Christmas everyone! Are you hosting your own dinner party tonight? Perhaps a bit busy and flustered with all the dishes that still need to be prepared? …
Wedang Ronde - Glutinous Rice Balls in Ginger Syrup
Wedang ronde is Indonesian version of tang yuan (汤圆). While the Chinese traditionally prepare tang yuan during winter solstice, Indonesian simply make this on a …
Ichigo Daifuku - Strawberry and Red Bean Mochi
I am on a roll and having fun with my home made azuki an (Japanese sweet red bean paste). After turning some into delicious red bean and strawberry jelly, I …
Red Bean and Strawberry Jelly
I just finished making a batch of azuki an (Japanese sweet red bean paste) and was itching for some azuki an based desserts. I was toying with the idea of …
Setup Nenas dan Jambu - Poached Pineapple and Water Apple
When Fall arrives, I start to think of poached fruits, be it in simple syrup spiked with spices or in wine. Alcohol is not commonly used in our poached fruit, …
Mochi Kacang - Steamed Mochi with Honey Roasted Peanut
Plenty of mochi can be found in Jakarta, from Taiwanese to Japanese. But they are all what I would consider as fancy mochi, filled with various kind of lovely …
Red Bean and Glutinous Rice Sweet Soup
When the weather cools, I start craving for sweet soup like this red bean and glutinous rice. The long simmer makes this soup silky and luscious, if I can even …
Yoghurt Lime Sorbet
Living in Indonesia means year round tropical weather, which translates to high appreciation for all things cold and sweet and refreshing. Pretty much what this …
Ya Li Pear and Snow Fungus Sweet Soup
Ever tried cooking Chinese Ya Li pears in a slow simmer along with snow fungus, red dates, and rock sugar? I know it sounds weird, but this dessert soup is one …
Fermented Cassava and Yoghurt Pancakes
Tape (fermented cassava) is lovely and delicious on its own. But why not try making a batch of tape and yoghurt pancakes for a Sunday breakfast brunch?