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Dessert Recipes
Avocado and Chocolate Agar-Agar
Use up your ripe avocados to make this avocado and chocolate agar-agar dessert. The green and chocolate layers are very pretty, and you can make it vegan-friendly.
Bingka Ubi Jalar - Sweet Potato Cake
Bingka is an easy cake and an instant pie! Let's learn how to bake this cake with a custardy sweet potato filling and a magically created crispy outer layer crust.
Matcha Pound Cake
A very simple and straightforward pound cake recipe with matcha (Japanese green tea powder), without the use of any baking soda and baking powder.
Kabocha Pumpkin Yokan
This bright orange kabocha yokan is a Japanese treat made with kabocha and agar-agar. This dessert is healthy, quick, easy, vegan-friendly, and gluten-free.
Bubur Kacang Hijau - Mung Beans Sweet Porridge
This popular, tasty, and healthy Indonesian dessert is made with only mung beans, tangerine peel, and sugar. Use coconut milk for a richer porridge.
Putri Salju - Vanilla Crescent Cookies
Crescent-shaped vanilla almond cookies, with tender and melt-in-your-mouth texture. Perfect to celebrate Chinese New Year, Christmas, and other special events.
Salted Egg Yolks Curry Leaves Cookies
Addictive sweet and savory Chinese New Year cookies, with salted egg yolks and curry leaves. These unique cookies are super easy and popular with guests.
Chinese Six Herbs Pork Rib Soup
Learn how to prepare Chinese six herb/six flavor soup (六味汤), also known as ching po leung (清补涼). Choose between pork ribs soup and dessert soup version.
Bean Curd, Ginkgo Nuts, and Barley Sweet Soup
Let's prepare this classic Chinese bean curd, ginkgo nuts, and barley dessert in your home. This soup is healthy, yummy, vegetarian and vegan-friendly.
Pandan Coconut Butter Cake
A rich butter cake with bright green color from natural extract of pandan leaves and coconut milk. A slice of this will transport you to tropical islands!
Es Cendol
Learn how to make cendol with my step-by-step guide. Don't forget the pandan infused coconut milk and palm sugar syrup to enjoy your homemade ice cendol.
白糖糕 Bai Tang Gao - Steamed Rice Cake
Rice flour, sugar, and instant yeast are the only three ingredients you need to prepare this classic Chinese steamed rice cake (bai tang gao), and a steamer!