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Try making this lovely blush color juice from pomelo. Since pomelo can be quite tart, I sweeten with some simple syrup, but you can use honey/maple syrup.
This lovely green-colored milk is made from fresh edamame. The milk tastes like regular soy milk, but with a very pretty natural green color from edamame.
Coffee with coconut milk, palm sugar, pandan leaves, and enjoyed with toddy palm fruit/kolang-kaling. Basically, Indonesian boba (toddy) coffee drink.
You may wonder what to do with the canned grass jelly in your Asian market, but now you know you can have amazing grass jelly drink with little effort.
A delicious Chinese drink by mixing together brewed black tea, black coffee, and fresh milk. Who knew tea, coffee, and milk can all play well together!
Wedang gedang is a traditional drink from Yogyakarta, especially around the area of Mount Merapi, where a hot drink like this really hits the spot for people …
Kacang hijau, or mung bean, is almost always made into dessert, such as bubur kacang hijau. The other popular use is to make a mung bean drink. This drink is …
Lemon cui or calamansi is mainly used in soto or soup, much like how we use jeruk limo (kaffir lime) or jeruk nipis (regular lime). This tiny citrus with bright …
By far, the most popular way to enjoy ripe avocados is making juice out of them. Though we lovingly name them jus alpukat, with literal translation of avocado …
For your next party, try making this super easy mocktail from fresh orange juice, yogurt, and soda water. You can make this alcoholic by using vodka too!
Soda gembira (literally, happy soda) is a popular mocktail made with soda water, coco pandan syrup, sweetened condensed milk, and crushed/shaved ice.
Christmas is just around the corner and it is an appropriate time for apple cider, especially if it is warm, homemade, and has lots of spices. I know that most …