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Main Dish Recipes

Steamed Spare Ribs Black Beans

Tender and juicy steamed spare ribs with black beans like those from a Chinese dim sum. Now you don't have to wait until the next dim sum to enjoy this.

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Ayam Rica Rica - Manado Chicken with Chili Sauce

Red chilies, lemongrass, kaffir lime leaves, and lime juice are the key ingredients to transform a chicken into a bold, spicy, fresh, and citrusy dish.

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Rendang Sapi Padang - Padang Style Beef Rendang

Recreate the world's most delicious food (beef rendang) in your kitchen. Now you don't have to visit Indonesia or Malaysia to sample authentic rendang.

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Tori Misoyaki Miso Glazed Grilled Chicken

Tori misoyaki is Japanese grilled chicken with a miso-mirin glaze. Don't forget to prepare the onion miso soy sauce to serve with the grilled chicken.

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Malaysian Assam Fish Curry

Learn how to cook Malaysian assam fish curry that tastes just like the one served in Malaysian Mamak stalls. Don't forget to serve this with steamed rice.

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Semur Ayam - Chicken in Nutmeg and Sweet Soy Sauce

Indonesian semur ayam is a delicious way to prepare bone-in chicken pieces and potatoes in a blend of spices, nutmeg, and kecap manis (sweet soy sauce).

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Steamed Chicken with Red Dates

Master this easy Chinese steamed chicken with red dates, then take it up a notch by adding even more ingredients such as ginger, shiitake, and goji berries.

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Har Lok Cantonese Dry Fry Prawns

Learn how to prepare this iconic easy 15-minutes Cantonese (Chinese) dry fry prawns with sweet and sour sauce using common everyday Chinese pantry sauces.

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Rendang Ayam - Indonesian Chicken Rendang

An easy recipe to prepare Indonesian style rendang. The same recipe for the chicken rendang can be used to prepare beef, pork, eggs, and even young jackfruit.

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Chicken in Ginger and Soy Sauce

How to turn chicken, ginger, scallions, garlic, soy sauce, and kecap manis into Grandma's delicious Chinese chicken in ginger and soy sauce.

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Pan-Fried Fish with Thai Sweet Chili Sauce

Super easy, super quick, and truly delicious Thai sweet chili sauce (easier sweet and sour sauce) to go with simple pan-fried fish fillets.

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Ayam Ungkep - Indonesian Fried Chicken

A smart fried chicken dish - the bird is first braised in stock to get flavorful and juicy meat, and deep fried for a short time to get crispy skin.

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