Home / All Recipes / Main Dish Recipes
Main Dish Recipes
Ayam Dabu-Dabu - Pan-Fried Chicken with Spicy Tomato Salsa
Try this yummy, fresh, and spicy tomato salsa with shallots, bird-eye chilies, and lime from Manado. Pair with golden crispy pan-fried chicken, or grilled seafood.
Ikan Goreng Saus Lemon - Fried Fish in Honey Lemon Sauce
Delicious golden brown crispy fried fish stick served with thick and sticky honey and lemon sauce. No need to order a take-out once you learn how to make this dish.
Tahu Lada Hitam - Tofu in Black Pepper Sauce
Once you give this dish a try, you will see why a black pepper sauce dish is a classic Chinese dish. Now with this recipe, you can prepare this at home at any time.
Thai Cilantro and Garlic Pan-Fried Chicken
Cook this out-of-this-world delicious Thai pan-fried chicken with only a handful of ingredients: cilantro, garlic, fish sauce, coconut palm sugar, salt, and pepper.
Tahu Goreng Bumbu Bali - Balinese Sauce Fried Tofu
Bumbu Bali is a delicious, sweet, savory, and spicy Indonesian sauce packed with bold umami flavor. This amazing sauce transforms tofu into an extraordinary dish.
Spicy Korean Gochujang Pork Stir Fry
Get a jar of gochujang/Korean chili paste and learn how to prepare delicious Korean dishes such as this quick, easy, and super yummy spicy gochujang pork stir-fry.
Shio Koji Chicken Wings
These four-ingredient chicken wings are coated in shio koji, soy sauce, and ground pepper. It takes minutes to put together and baked to their crispy perfection in an oven.
Thai Lemongrass Pork
Quick and delicious pork stir-fried with lemongrass, scallions, garlic, chili, fish sauce, palm sugar, and nuts. Perfect for a light meal with rice or vermicelli.
Broiled Miso Salmon
Meet your new favorite salmon dish. The sauce has white miso, sake, mirin, soy sauce, and sesame oil. It only takes 30 minutes to marinate and 10 minutes in the oven.
Ginger and Scallion Pan-Fried Fish Fillet
Quick and easy 15-minutes pan-fried fish recipe with ginger and scallions. The sauce is equally simple using pantry ingredients such as soy sauce and oyster sauce.
Chinese Sausage and Chicken in Soy Sauce
Use Chinese sausages (lap cheong), dried shiitake mushrooms, and dark soy sauce to turn these Chinese pantry staples into a chicken dish that is bursting with flavors.
Chicken and Black Bean Stir-Fry
Easy, fail-proof, step-by-step guide to one of the Chinese classic stir-fry dish: chicken and black bean stir fry. And customize it to work with the ingredients you have.