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Side Dish Recipes
Sambal Goreng Hati - Liver with Chili Sauce
You will love liver dishes too if they taste as good as Indonesian sambal goreng hati. This dish always appears on our celebratory menu, and it is just as easy to make it for daily enjoyment.
Telur Bumbu Bali - Eggs in Balinese Sauce
You will love these Indonesian hard-boiled eggs with a fiery spicy chili sauce coating. These savory eggs are perfect for your next authentic Indonesian rice meal side dish.
Bitter Melon and Egg Stir-Fry in Black Bean Sauce
Learn how to reduce the bitterness from bitter melon, and then use it for cooking this quick and easy Chinese bitter melon and egg stir fry in black bean sauce.
Tahu Goreng Bumbu Kuning - Turmeric Fried Tofu
These Indonesian turmeric fried tofu has a crispy outside and is very flavorful, juicy, and tender inside. They look deceptively plain, but you won't be stopping with just one once you start sinking your teeth into them.
Snake Bean and Egg Stir-Fry
This snake bean and egg stir-fry is a quick 20 minutes dish for when you don't want to spend time in the kitchen. This tasty stir-fry is filling, healthy, and inexpensive.
Gulai Nangka - Jackfruit Curry
Spicy, tender, succulent, and flavorful jackfruit curry is a must-have when dining in a Padang restaurant. Now you can make this delicious curry in your kitchen with my recipe.
Telur Pindang - Indonesian Braised Eggs
Try making Indonesian braised eggs in your kitchen with my recipe using ingredients common in Asian grocery stores. Serve the eggs as a side dish for your Indonesian rice meals.
Sambal Telur - Eggs in Chili Sauce
Turn hard-boiled eggs into a scrumptious side dish with spicy Indonesian chili sauce. This recipe only uses common pantry ingredients that anyone can prepare in their kitchen.
Gudeg Jogja - Yogyakarta Jackfruit Stew
Learn how to cook authentic gudeg Jogja (Indonesian jackfruit stew) at home with this simple recipe, with tips and pointers to prepare fresh jackfruit.
Bakwan Jamur - Mushroom Fritters
These crispy Indonesian mushroom fritters are pan-fried instead of deep-fried. The garlic, scallions, and bell pepper make these incredibly delicious.
Bitterballen - Dutch Meatballs
Deep-fried meatballs with a crispy golden-brown crust and a creamy potato and beef patty. Serve these Dutch-influenced Indonesian snacks with mayo and chili sauce.
Chinese Stir-Fried Cabbage
Master this classic Sichuan stir-fry with cabbage, red chilies, black vinegar, and Sichuan peppercorn. It only takes 20 minutes for this yummy vegan-friendly dish.