You will love this Japanese version of egg drop soup for a quick and easy meal. It takes 20 minutes and uses eggs and pantry ingredients with Japanese dashi stock as the soup base.
Adding firm tofu to a classic Chinese egg drop soup makes for a healthier and more filling soup. This soup is sure to become your favorite version of egg drop soup.
A quick and easy Chinese soup using bok choy, silken tofu, and fish balls. It only needs 30 minutes from start to finish. Serve it with rice for a complete meal.
Learn how to cook this quick and healthy 15-minute Indonesian soup with fresh corn and spinach. Keep this gluten-free soup vegan-friendly with vegetable stock.
Even if you only have 20 minutes, you can cook this healthy and delicious miso soup for dinner tonight with fresh spinach, eggs, white miso, and dashi/Japanese stock.
Chinese chicken herbal soup recipe handed down from Grandma to Mom and finally to me, with guides to help you get the necessary herbs for this classic herbal soup.
The very best Chinese corn and egg drop soup with fresh corns, chicken breast, and eggs. Use Shaoxing wine, or for special occasions, go with XO Cognac or brandy.
Experience the greatest Indonesian soup! The broth is light and infused with tamarind, lemongrass, and shrimp paste. You won't stop until you lick the bowl clean.
Indonesian famous sop buntut (oxtail soup) that tastes as good as the one you find in some of the best Indonesian restaurants. You only need some oxtails and surprisingly other easy-to-find ingredients to recreate this iconic Indonesian soup.
This Chinese watercress and pork ribs soup is packed with nutrition. The delicious soup is super easy to prepare and you will only need 4 ingredients.
Learn how to prepare Chinese six herb/six flavor soup (六味汤), also known as ching po leung (清补涼). Choose between pork ribs soup and dessert soup version.
Let's prepare this classic Chinese bean curd, ginkgo nuts, and barley dessert in your home. This soup is healthy, yummy, vegetarian and vegan-friendly.