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Soup Recipes
Sup Lobak Daging - Daikon and Beef Soup
Thinly sliced daikon radish paired with cubed beef chucks make for an easy Indonesian sup lobak daging (daikon and beef soup) perfect for the cold weather.
Sup Ikan dan Jamur Kuping - Fish and Wood Ear Mushroom Soup
White fish, such as tilapia, rock fish, or red snapper can be used to make this wonderfully easy soup. Since the fish is thinly sliced, the whole thing should …
Ozoni - Soup with Rice Cakes
Ozoni (お雑煮) is Japanese soup with mochi rice cakes. This soup is traditionally prepared as part of osechi or Japanese New Year dishes. There is no de facto …
Kimchi Jjigae (Kimchi Stew)
Here is my very first post on a Korean dish, kimchi jjigae, a.k.a kimchi stew. This stew is just amazingly good, especially in cold weather. If you love hot, …
Hot and Sour Fish Soup
This is my favorite hot and sour fish soup, Chinese style. The most important ingredient to make this soup is the pickled Chinese mustard greens. The sourness …
Soto Ayam Kediri - Kediri Chicken Soup
All right, it’s time for another Indonesian soto. As an Indonesian, I have lost count of how many varieties of soto we have. There are 33 provinces in …
Kuah Bakso Sapi - Beef Balls Soup
Bakso is a popular street food in Indonesia. There’s even a children song about this food, which I am quite proud to say that I still remember the lyrics to it, …
Ebi Dango no Sumashi-Jiru - Shrimp Balls Soup
Sumashi-jiru (すまし汁) is a Japanese clear soup, as opposed to miso-shiru(みそ汁) which of course is cloudy due to the addition of miso paste into the soup. …
Kenchin Jiru - Tofu, Pork, and Vegetable Soup
Kenchin jiru (けんちん汁) is a Japanese soup that evolves from the Buddhist tradition with a strict rule to observe vegetarian in their diet. The original soup stock …
Homemade Dashi (Japanese Stock) From Scratch
Dashi is basic Japanese soup stock that anyone can make at home using only three ingredients: konbu kelp, bonito flakes, and water.
Soto Tangkar Betawi - Betawi Beef Ribs Soup
Soto tangkar is another soto from Betawi. Tangkar means beef ribs in Betawi language, and hence soto tangkar always uses beef ribs as its main ingredient. Back …
Sop Iga Bakar - Grilled Ribs Soup
Iga (beef ribs) are gaining popularity in Indonesian cuisine. It has been cropping up in almost every restaurant’s menu in the past decade. There are all sort …