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Chinese Recipes

Sesame Oil Chicken

Sesame Oil Chicken

Cook this delicious and quick 30-minute Chinese dish with sesame oil, chicken breast, and ginger that is healthy and a classic Chinese confinement dish for new Moms.

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Chinese Ground Beef Meat Sauce

Chinese Ground Beef Meat Sauce

This ground beef dish is a lifesaver. It's easy, quick, tasty, and aside from the beef, garlic, and scallion, everything else is common pantry ingredients.

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Chinese Savory Steamed Egg Custard

Chinese Savory Steamed Egg Custard

How to create silky-smooth Chinese savory steamed egg custard with only eggs, stock, and salt; with topping ideas to go with the steamed egg custard.

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Earl Grey Tea Chiffon Cake

Earl Grey Tea Chiffon Cake

A soft and fluffy chiffon cake filled with the fragrance of Earl Grey tea is a dream cake for all tea lovers. Serve it with freshly brewed tea for your tea time.

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Pandan Chiffon Cake

Pandan Chiffon Cake

Learn how to bake a tall, fluffy, and pillowy soft pandan chiffon cake, and fall in love with the incredible flavor that you can only get from using 100% pandan leaves.

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Char Siu - Chinese Glazed Roast Pork

Char Siu - Chinese Glazed Roast Pork

Make your own restaurant-quality Chinese pork char siu in your oven. Serve the glazed roast pork thinly sliced over steamed white rice or as toppings for noodles.

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Baked Salmon in Garlic and Ginger

Baked Salmon in Garlic and Ginger

Salmon fillets marinated with garlic, ginger, soy sauce, oyster sauce, honey, and sesame oil. Baked to perfection in an oven, and goes perfectly with a bowl of rice.

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Steamed Stuffed Tofu

Steamed Stuffed Tofu

Tofu triangles stuffed with even more tofu and chicken and steamed to perfection. The delicate flavor of the tofu is perfect with the citrus-flavored chili sauce.

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Ginger and Scallion Chicken Stir-Fry

Ginger and Scallion Chicken Stir-Fry

A Chinese stir-fry that is loaded with tender pieces of chicken, mushrooms, and a delicious brown sauce. Use any mushrooms you want in this quick and easy stir-fry.

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Ayam Goreng Saus Kecap Inggris - Chicken with Worcestershire Sauce

Ayam Goreng Saus Kecap Inggris - Chicken with Worcestershire Sauce

This delicious dish stacks up to the best of Chinese takeout! It has the right amount of sauce that goes perfectly with steamed rice to make for a satisfying meal.

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Babi dan Tahu Kecap - Pork and Tofu in Soy Sauce

Babi dan Tahu Kecap - Pork and Tofu in Soy Sauce

Babi kecap is a familiar dish in many Chinese families living in Indonesia. Cure your homesickness by learning how to prepare this classic Chinese dish in your home.

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Chinese Stir-Fried Cabbage

Chinese Stir-Fried Cabbage

Master this classic Sichuan stir-fry with cabbage, red chilies, black vinegar, and Sichuan peppercorn. It only takes 20 minutes for this yummy vegan-friendly dish.

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