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Chinese Recipes
Bihun Goreng Medan - Medan Style Stir Fried Vermicelli
Bihun goreng is another hawker food that I grew up with, especially when I was still living in Medan. As I remember it, this was sold in a folded banana leaf…
Ayam Goreng Kiam Boi - Fried Chicken with Fruit Seasoning
There are a couple of Chinese restaurants near my parents home serving ayam goreng kiam boi. I find them delicious and it seems to be pretty popular with their…
Ginkgo Nuts and Ginseng Chicken Soup
Ginkgo nuts, ginseng, lotus seeds, and jujube fruits cooked with one whole chicken to produce a scrumptious and healthy soup. This is another family favorite…
Wonton and Chicken Mushroom Noodles Soup
Sunday is a great day since it is when we usually see my parents or Piti’s parents. If the meet up happens to be in the morning, we always end up either…
Kwetiau Goreng Sapi - Stir Fried Beef and Flat Rice Noodles
This recipe is a build up from my previous post on Kwetiau Goreng with the addition of beef, egg, and sweet soy sauce. If beef is not your choice of meat, you…
Dim Sum Chicken and Shrimp Shu Mai
It is always a delight to spend a lazy Sunday dim sum brunch with my family. Favorite dishes: shu mai, har gao, char siu bao, egg tart, xiao long bao, and so…
Daikon and Chicken Soup
I love daikon, and with the addition of chicken in this soup, this easily makes for a filling meal when served with a bowl of steamed white rice. Some of you…
Shrimp with Mayonnaise Sauce
It seems that every time we go to a Chinese restaurant, we will inevitably order this dish, we simply are in love with this I guess. Preparing this at home is…
Soy Bean Pudding
Growing up, my childhood home was frequented by a lot of hawker vendors passing by the neighborhood yelling out wares from the top of their lungs.…
Ang Kak and Ginger Chicken Soup
Dishes that contain ang kak will have a distinctive bright red color, hence the color of the chicken and the soup. The color may be quite a shock, but the taste…
Steamed Tofu
Quick and easy 10 minutes Chinese steamed tofu with garlic, scallion, and soy sauce that is vegan friendly and gluten-free, and prepared in a microwave.
Vegetables and Bee Cheng Hiang Bak Kwa Salad
My Mom brought me bak kwa from Bee Cheng Hiang the other day. I was at a lost of what I to do with it until my little brother posted a photo of a scrumptious…