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There is no way one can cook Indonesian dishes without eventually encounter one or two pepes dishes. It is really easy to recognize a pepes dish, if it is …
Fresh water fish like ikan patin (shark catfish) tends to be fishier than the salt water fish, and this lemongrass chili sauce is super great for this type of …
I read a pretty intriguing drink recipe from this serious eats article where it calls for combination of honeydew and coconut water. Lucky for me, honeydew is …
One of the simplest Indonesian way to prepare greens, especially green beans and snake beans, is definitely stir frying with dried shrimps and galangal slices. …
The most popular way to serve guava in Indonesia is to make a juice with ice and sugar. But I actually rather like the idea of turning it into a smoothie by …
Living in Indonesia means year round tropical weather, which translates to high appreciation for all things cold and sweet and refreshing. Pretty much what this …
Not having enough time to make complicated dishes seems like the norm and I can totally relate to that. Ever since grad school (gosh, which was like years and …
Mom recently gave me two big jars of deep fried mini anchovies (ikan teri goreng). They are super delicious and though I have been adding anchovies to my rice …
Today is the Idul Adha holiday in Indonesia, and on this day, many family will prepare lamb dishes in the same way the Americans prepare turkey on Thanksgiving. …
I love eating vegetables, and when I shop for grocery, I tend to linger a bit in the produce section looking at the different greens and decide which one looks …
To me, chicken stay (or any satay) conjures up images of street side hawker seller patiently fan a charcoal grill to cook the satay to perfection. The smell of …
Try preparing a pot of this heavenly black tea brewed with fresh lemongrass. The fragrant and citrusy tea tastes even better with some glass jelly cubes!