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This popular Indonesian shrimp dish is one of the best ways to enjoy fresh shrimp and stink beans. The characteristic fragrance of the bright green beans gives the dish its signature flavor.
Toast is called roti bakar in Indonesia. Roti is of course bread, but bakar is usually reserved for grilled food, and no one ever grill a bread right? But weird …
Makassar is the provincial capital of South Sulawesi and is famous for its coto (beef soup) and konro (ribs soup). Coto is traditionally made from beef and beef …
Stir frying vegetables are pretty common in Indonesia, and sometime we love adding a bit of tauco to our stir fries. If you have never had tauco stir fry, do …
Another favorite from my hometown. I know there seems to be so many things to prepare for, but they are not hard, really. And you can always prepare the noodles …
When we moved to a new apartment recently, my mother in law gave us a huge bag of oranges and I have been trying my best to use them all in my recipes, and …
Learn how to prepare lalap, Indonesian most popular vegetable platters, and serve it with sambal terasi, utterly delicious and umami-rich chili sauce.
Somehow longan is heavily connected with festive seasons in Indonesia. Now that Idul Fitri is upon us, longan (fresh and in can) is sold everywhere. And I swear …
A simple Indonesian milk tea with lemongrass and ginger syrup. This milk tea is perfect for cold weather and considered a homemade remedy for cold/flu.
You are probably getting sick of reading another balado recipe, but I can’t help it. I love balado dishes so much that I probably prepare some sort of balado …
This tasty soup is the result of two cuisines, Indonesian with heavy influence from the Chinese that has settled in Java for hundreds of years. I could not find …
The use of so many aromatic herbs gives this dish a very inviting aroma, sure to whet the appetite. And the colorful green, red, yellow, and white is quite a …