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Indonesian Recipes
Siomay Bandung
Indonesian steamed fish dumplings stuffed in bitter melon and tofu, potatoes, cabbages, and hard-boiled eggs, served with peanut sauce, kecap manis, and lime juice.
Perkedel Tahu - Tofu Fritters
Another take on the ever present perkedel in Indonesia, this time with tofu as the main ingredient.