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Japanese Recipes
Japanese Style Pickled Vegetables
Super easy pickling project anyone can attempt. Bottle fresh cucumber, carrot, celery, and red chilies into delicious Japanese pickle and enjoy it for a week long.
Shio Koji Chicken Wings
These four-ingredient chicken wings are coated in shio koji, soy sauce, and ground pepper. It takes minutes to put together and baked to their crispy perfection in an oven.
Broiled Miso Salmon
Meet your new favorite salmon dish. The sauce has white miso, sake, mirin, soy sauce, and sesame oil. It only takes 30 minutes to marinate and 10 minutes in the oven.
Okara Tofu Nuggets
If you make your own soy milk, use the leftover soybean pulp to make okara tofu nuggets. These are not only healthy, they can be made vegan and gluten-free too.
Korokke (コロッケ) - Japanese Croquette
Learn how to make korokke (Japanese croquettes) at home from scratch. This baked version is a healthier alternative to the usual deep-frying and has less hassle.
Matcha Pound Cake
A very simple and straightforward pound cake recipe with matcha (Japanese green tea powder), without the use of any baking soda and baking powder.
Simmered Shiitake Mushrooms
You can make delicious sushi, especially maki and chirasi, at any time if you stock your fridge with simmered shiitake. They are great as noodle topping too.
Buta Kaku Ni - Japanese Braised Pork Bellies
Buta kaku ni is braised pork belly, with a rich soy sauce and dashi-base broth, and melt-in-your-mouth tender. This is Japan's most popular pork belly dish.
Kabocha Pumpkin Yokan
This bright orange kabocha yokan is a Japanese treat made with kabocha and agar-agar. This dessert is healthy, quick, easy, vegan-friendly, and gluten-free.
Tang Zhong Milk Bread
Tang zhong is the secret to Asian bakery milk bread that stays soft, moist, fluffy, and fresh for days! Learn how to make this lovely bread with my recipe.
Japanese Braised Daikon With Miso Sauce
Enjoy daikon in winter with this simple and elegant Japanese braised daikon dish, served with a simple miso sauce from red miso, sugar, sake, and mirin.
Tori Misoyaki Miso Glazed Grilled Chicken
Tori misoyaki is Japanese grilled chicken with a miso-mirin glaze. Don't forget to prepare the onion miso soy sauce to serve with the grilled chicken.