Home / All Recipes / Egg Recipes
Egg Recipes
Crab, Corn, and Asparagus Egg Drop Soup
This egg drop soup is commonly prepared for special occasions and is especially popular during Chinese New Year. For those who still consume shark fin (please…
Dan Hua Tang - Egg Drop Soup with Shrimp, Tofu, and Shiitake
There is egg drop soup and then there is another kind of egg drop soup, and I don’t consider the cheap, and most of the times, free version of what is…
Japanese Egg Sandwich
If you have ever visited Japan, than you probably know that Tamago Sando (卵サンド) or Japanese Egg Sandwich is a super popular sandwich that you can buy from…
Fu Yung Hai Seafood with Gravy
In my previous fu yung hai (egg foo young) recipe, I mentioned that the version served in Indonesia usually comes with a tomato based gravy. I have been meaning…
Telur Bumbu Kemangi - Eggs with Spicy Basil Sauce
Growing up, lemon basil (Indonesian: daun kemangi) is among the many things that I simply didn’t like. It is quite strange that it is now showing up…
Opor Telur - Eggs in Creamy Coconut Milk Sauce
I have a weird habit of making lots of hard boiled eggs at a time and slowly finish them throughout the coming days. I kinda like eating plain hard boiled eggs,…
Sup Tahu dan Oyong - Tofu and Chinese Okra Soup
Sometimes, the best dish is the one that you can make easily, healthy, and if possible, within 30 minutes because you are so darn hungry and you want to cook…
Spicy Egg Tofu with Dou Ban Jiang
This is another tofu recipe that is super fast to make, and best of all, you only need a microwave. That said, you can always go the traditional way by steaming…
Japanese Potato Salad
A basic Japanese potato salad that is creamy and delicious. With tips and tricks to create the perfect salad. And with optional add-ons to customize your salad.
Oden - Japanese Winter Stew
A winter stew or hot pot is a common theme across Asian countries during colder seasons. In Japan, one of the most popular winter stew is probably oden. As with…
Calamansi Yoghurt Cake in Rice Cooker
Try baking a calamansi yoghurt cake in a rice cooker! The texture is exactly like a properly baked sponge cake, and you can use lemon instead of calamansi.
Seaweed and Egg Drop Soup
Seaweed and egg drop soup is one of the easiest to prepare when I don’t have the energy for complicated stuff, and I think this is a pretty nourishing…