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Pork Recipes
Thit Kho - Vietnamese Pork Belly in Coconut Water
Discover how to turn pork belly and coconut water into a delicious dish full of flavors. Thit Kho is an iconic Vietnamese dish that is easy to cook in your kitchen.
Dubu Jorim - Braised Tofu and Ground Meat
Nothing can beat this quick Korean dish of braised tofu and ground meat when the temperature drops. It makes a perfect meal with steamed rice, is super easy to prepare, and will perk you up at once.
Simmered Stuffed Mini Peppers
Colorful and healthy simmered stuffed mini peppers are a great make-ahead dish for meal prep or bento. These go well with steamed rice and miso soup for a simple Japanese meal.
Hiyashi Chuka Somen - Japanese Cold Noodles
Make this popular Japanese cold noodle dish to beat the summer heat. You will be pleased with the minimal cooking time and rewarded with a colorful and delicious noodle dish.
Tonteki - Japanese Pork Steak
Each bite of the tender, juicy pork steak with a buttery, garlicky soy and Worcestershire sauce that coats the steak will be pure joy. Serve with thinly sliced lettuce/cabbage and cherry tomatoes.
Tofu and Pork Hambagu with Ponzu Dashi Sauce
An alternative to Japanese beef and pork hambagu, this tofu and pork burger is just as delicious, and the light ponzu and dashi sauce goes perfectly with the lighter hamburgers.
Ginger Pork Sauté - Butaniku no Shoga-yaki
Shogayaki is a popular Japanese pork dish with a refreshingly delicious ginger soy sauce. This quick and easy recipe will become your go-to recipe right after teriyaki.
Niku Jaga - Japanese Meat and Potato Stew
A classic Japanese home-cooked meal with potatoes and thinly sliced meat. Learn how to cook this popular Japanese winter dish at home with this recipe.
Mapo Tofu
A crowd favorite Chinese Sichuan dish, you will want this dish in your meal rotation! My recipe will finally deliver the authentic taste you have been chasing after.
Sate Babi - Indonesian Pork Satay
Marinated pork pieces make these Indonesian grilled pork satays extra juicy with bold flavors. The marinade also serves as a delicious chili sauce for the satays.
Char Siu - Chinese Glazed Roast Pork
Make your own restaurant-quality Chinese pork char siu in your oven. Serve the glazed roast pork thinly sliced over steamed white rice or as toppings for noodles.
Bacon-Wrapped Tomato Skewers
Try this Japanese izakaya (pub) recipe with only two ingredients: bacon and cherry tomatoes, threaded into bamboo skewers and grilled to perfection.