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Pork Recipes

Tonkatsu - Pork Cutlets

Tonkatsu - Pork Cutlets

Learn how to prepare Japanese tonkatsu (pork cutlets) with crispy golden brown skin and tender, juicy meat inside. I even have a recipe for homemade tonkatsu sauce!

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Babi dan Tahu Kecap - Pork and Tofu in Soy Sauce

Babi dan Tahu Kecap - Pork and Tofu in Soy Sauce

Babi kecap is a familiar dish in many Chinese families living in Indonesia. Cure your homesickness by learning how to prepare this classic Chinese dish in your home.

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Spicy Korean Gochujang Pork Stir Fry

Spicy Korean Gochujang Pork Stir Fry

Get a jar of gochujang/Korean chili paste and learn how to prepare delicious Korean dishes such as this quick, easy, and super yummy spicy gochujang pork stir-fry.

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Thai Lemongrass Pork

Thai Lemongrass Pork

Quick and delicious pork stir-fried with lemongrass, scallions, garlic, chili, fish sauce, palm sugar, and nuts. Perfect for a light meal with rice or vermicelli.

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Chinese Sausage and Chicken in Soy Sauce

Chinese Sausage and Chicken in Soy Sauce

Use Chinese sausages (lap cheong), dried shiitake mushrooms, and dark soy sauce to turn these Chinese pantry staples into a chicken dish that is bursting with flavors.

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Steamed Ground Pork with Salted Duck Eggs

Steamed Ground Pork with Salted Duck Eggs

This Chinese steamed ground pork dish with salted duck eggs recipe is a classic and is very easy, with plenty of flavors and perfect with steamed rice or plain congee.

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Vietnamese Grilled Lemongrass Pork Chops

Vietnamese Grilled Lemongrass Pork Chops

Thinly sliced pork chops marinated in lemongrass, fish sauce, and coconut sugar among others make for a truly epic Vietnamese grilled pork. Serve with nuoc cham.

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Caramelized Pork Chops

Caramelized Pork Chops

A cross between Chinese char siew and siew yoke, this easy caramelized pork chops is one of the best ways to prepare pork chops. You will go for seconds.

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Buta Kaku Ni - Japanese Braised Pork Bellies

Buta Kaku Ni - Japanese Braised Pork Bellies

Buta kaku ni is braised pork belly, with a rich soy sauce and dashi-base broth, and melt-in-your-mouth tender. This is Japan's most popular pork belly dish.

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Sweet and Sour Pork Bellies

Sweet and Sour Pork Bellies

Tender melt-in-your-mouth pork bellies, simply bursting with a bold sweet and sour flavor. This is definitely one of the best ways to enjoy pork bellies.

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Peking Sweet & Sour Pork Chops

Peking Sweet & Sour Pork Chops

Armed with pork chops and common Chinese pantry ingredients, let's make this delicious Peking style sweet and sour pork chops. Everyone will want seconds.

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Watercress and Pork Soup

Watercress and Pork Soup

This Chinese watercress and pork ribs soup is packed with nutrition. The delicious soup is super easy to prepare and you will only need 4 ingredients.

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