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Pork Recipes

Japanese Char Siu (Plus Deluxe Shoyu Tamago)

I have been meaning to share this super easy and super delicious Japanese char siu recipe for the longest time. You know why the delay? Because I was super lazy…

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Okara Pork Meatballs with Sweet and Sour Sauce

Today I have another great okara recipe for those who make their own soy milk at home, okara pork meatballs with sweet and sour sauce. Okara is the soy bean…

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Fried Pork Wontons

Mention wontons and people immediately conjure up the image of steaming hot soup, which is not bad, but fried wontons are actually so much better. Of course…

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Codonopsis & Red Dates Pork Ribs

Codonopsis (dang shen) and red dates (hong zao) are two of the more commonly used Chinese herbs. Codonopsis is said to help increase appetite and immune system,…

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Char Siew Bao - Pork Roast Steamed Buns

One of Asian grocery stores that I frequent is Marina, and they always give out food coupon for your purchase, which can be used in exchange for take out items…

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Korean Oven Roasted Pork Belly

Korean roast pork belly is basically Korean version of Chinese char siew, and the onion salad is a must and goes really well with the roasted pork belly.

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Butternut Nikuman

Asian steam buns with ground pork/meat filling come with many names. It is called rou bao (肉包) in Chinese, nikuman (肉まん) in Japanese, and in Indonesia where I…

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Sweet and Sour Pork Ribs

In China, there are two versions of sweet and sour pork, the southern style and the northern style. Since most of the Chinese overseas originated from the…

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Sekba Babi - Peranakan Pork Stew

Sekba babi is a very famous Indonesian-Chinese peranakan dish. A peranakan dish typically means that the dish that has been adapted over time and has evolved…

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Pork Stir Fry in Turmeric and Lemongrass

This is a rather quick stir fry dish. I love the eye popping bright yellow color from turmeric, and I think the color contrast between the pork with bell pepper…

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Goya Chanpuru (ゴーヤーチャンプルー) - Bitter Melon and Egg Stirfry

Chanpuru (チャンプルー) is an Okinawan dish, meaning mixed. Surprisingly the term comes from Indonesian word campur, which of course means mixed! Among the many…

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Caramelized Pork Chops

Easiest and tastiest pork chops I have ever made. Well, maybe not the best like the best in the world, but definitely a keeper since they are so easy and so…

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