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Seafood Recipes

Okra and Shrimp Stir-Fry with Chili Sauce

Okra and Shrimp Stir-Fry with Chili Sauce

Okra and shrimps are the perfect pair in this stir-fry dish. The shrimp paste lends a bold flavor in this quick 5 minutes dish, and the short cooking time is great for hot summer days.

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Bok Choy and Fish Ball Soup

Bok Choy and Fish Ball Soup

A quick and easy Chinese soup using bok choy, silken tofu, and fish balls. It only needs 30 minutes from start to finish. Serve it with rice for a complete meal.

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Baked Salmon in Garlic and Ginger

Baked Salmon in Garlic and Ginger

Salmon fillets marinated with garlic, ginger, soy sauce, oyster sauce, honey, and sesame oil. Baked to perfection in an oven, and goes perfectly with a bowl of rice.

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Pempek Adaan & Saus Cuko - Chicken and Shrimp Balls & Spicy Tamarind Sauce

Pempek Adaan & Saus Cuko - Chicken and Shrimp Balls & Spicy Tamarind Sauce

Learn how to make these deep-fried chicken and shrimp meatballs and a spicy tamarind sauce. Serve these delicious treats with noodles and cucumber for a complete meal.

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Ikan Goreng Saus Lemon - Fried Fish in Honey Lemon Sauce

Ikan Goreng Saus Lemon - Fried Fish in Honey Lemon Sauce

Delicious golden brown crispy fried fish stick served with thick and sticky honey and lemon sauce. No need to order a take-out once you learn how to make this dish.

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Broiled Miso Salmon

Broiled Miso Salmon

Meet your new favorite salmon dish. The sauce has white miso, sake, mirin, soy sauce, and sesame oil. It only takes 30 minutes to marinate and 10 minutes in the oven.

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Ginger and Scallion Pan-Fried Fish Fillet

Ginger and Scallion Pan-Fried Fish Fillet

Quick and easy 15-minutes pan-fried fish recipe with ginger and scallions. The sauce is equally simple using pantry ingredients such as soy sauce and oyster sauce.

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Thai Fried Fish Cakes

Thai Fried Fish Cakes

Learn how to prepare Thai fish cakes at home. They are light, bouncy, airy, and juicy. Each delicious bite is bursting with fish sauce, red curry paste, and herbs.

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Malaysian Assam Fish Curry

Malaysian Assam Fish Curry

Learn how to cook Malaysian assam fish curry that tastes just like the one served in Malaysian Mamak stalls. Don't forget to serve this with steamed rice.

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Har Lok Cantonese Dry Fry Prawns

Har Lok Cantonese Dry Fry Prawns

Learn how to prepare this iconic easy 15-minutes Cantonese (Chinese) dry fry prawns with sweet and sour sauce using common everyday Chinese pantry sauces.

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Pan-Fried Fish with Thai Sweet Chili Sauce

Pan-Fried Fish with Thai Sweet Chili Sauce

Super easy, super quick, and truly delicious Thai sweet chili sauce (easier sweet and sour sauce) to go with simple pan-fried fish fillets.

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Soy Bean Paste Fish

Soy Bean Paste Fish

Soy bean paste sauce is a great way to dress up a simple pan fried fish fillet. Quick, easy, tastes incredible, and guaranteed to be a favorite. You need only 30 minutes to prepare this delicious Chinese pan fried fish dish, including prep time!

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