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Seafood Recipes

Garang Asem Ikan Tenggiri - Spanish Mackerel in Spicy and Sour Soup

Garang Asem Ikan Tenggiri - Spanish Mackerel in Spicy and Sour Soup

Garang asem is a popular dish in Central and Eastern Java. The spicy and sour soup is super delicious, and I can totally eat a couple bowl of steamed white rice …

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Tofu and Shrimp in Chicken Stock

Tofu and Shrimp in Chicken Stock

This dish is so simple and so fast, but you do need to try using chicken stock instead of cheating with chicken granules or bouillon since real chicken stock …

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Pan Fried Fish with Plum Sauce

Pan Fried Fish with Plum Sauce

Red snapper and grouper are among my favorite fish for making Chinese fish dishes. I spotted super nice red snapper fillet the other day, so I bought two …

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Oden - Japanese Winter Stew

Oden - Japanese Winter Stew

A winter stew or hot pot is a common theme across Asian countries during colder seasons. In Japan, one of the most popular winter stew is probably oden. As with …

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Chicken and Shrimp Meatball Soup

Chicken and Shrimp Meatball Soup

I am always amazed at how much meatball costs, especially those made with fish, shrimp, or cuttlefish. Plus, I always wonder how fresh and how much actual meat …

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Sambal Cabe Ijo Padang - Padang Green Chili Relish

Sambal Cabe Ijo Padang - Padang Green Chili Relish

This is your basic sambal cabe ijo for Padang cuisine fans out there. This chili sauce, though I would personally call this a relish instead of sauce due to its …

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Sup Sayur Asin, Tahu, dan Bakso - Pickled Mustard Green Soup with Tofu and Fish Ball

Sup Sayur Asin, Tahu, dan Bakso - Pickled Mustard Green Soup with Tofu and Fish Ball

This soup is pretty much a staple in Chinese restaurants across Indonesia, especially the ones that have been in operation for decades. Newer Chinese …

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Fu Yung Hai - Egg Foo Young

Fu Yung Hai - Egg Foo Young

Fu Yung Hai is basically Chinese omelette cooked with meats and vegetables. Typical meats include ground pork, ground chicken, roughly chopped shrimp, and crab …

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Sambal Ikan Goreng Petai - Fish and Stink Bean in Chili Sauce

Sambal Ikan Goreng Petai - Fish and Stink Bean in Chili Sauce

Petai has got to be the stinkiest bean in existence, but it looks oh so pretty with its bright green color and lovely almond shape, and yet, Indonesian love …

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Sambal Cabe Ijo Teri Goreng - Fried Anchovies in Green Chili Sauce

Sambal Cabe Ijo Teri Goreng - Fried Anchovies in Green Chili Sauce

Sambal cabe ijo is a popular Padang cuisine chili sauce, great with almost everything, and even the humblest boiled cassava leaves (daun singkong rebus) tastes …

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Ikan Patin Sambal Sereh - Fried Shark Catfish in Lemongrass Chili Sauce

Ikan Patin Sambal Sereh - Fried Shark Catfish in Lemongrass Chili Sauce

Fresh water fish like ikan patin (shark catfish) tends to be fishier than the salt water fish, and this lemongrass chili sauce is super great for this type of …

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Udang Saos Padang - Shrimp with Sweet and Sour Chili Sauce

Udang Saos Padang - Shrimp with Sweet and Sour Chili Sauce

There is a hole-in-a-wall kind of Chinese restaurant near where my parents live that is famous for its crab dish. I believe it is called kepiting saos Padang, …

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