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Sambal cabe ijo is a popular Padang cuisine chili sauce, great with almost everything, and even the humblest boiled cassava leaves (daun singkong rebus) tastes …
Fresh water fish like ikan patin (shark catfish) tends to be fishier than the salt water fish, and this lemongrass chili sauce is super great for this type of …
There is a hole-in-a-wall kind of Chinese restaurant near where my parents live that is famous for its crab dish. I believe it is called kepiting saos Padang, …
One of the simplest Indonesian way to prepare greens, especially green beans and snake beans, is definitely stir frying with dried shrimps and galangal slices. …
Mom recently gave me two big jars of deep fried mini anchovies (ikan teri goreng). They are super delicious and though I have been adding anchovies to my rice …
This version of fish ball soup is all about enjoying the fish balls, so try to get the best quality money can buy. Only three ingredients are needed to make the …
Tofu, shrimps, and shiitake mushrooms are among my favorite food. And having the three of them in a simple steamed dish every now and then is a no brainer. I …
When my Grandma was still with us, her birthday party was one of the many annual events where the big family came together to celebrate. It was a noisy affair, …
Anything teriyaki is deceptively easy to make at home I almost never get another one from the restaurant after I master this recipe. All kind of meat goes, from …
My Mom makes the best steamed fish and I finally got her recipe, yay! And she gave me the fish to boot, isn’t she the best? ♥ Mom actually gave me twice the …
Even in Indonesia, fried calamari is a pretty popular appetizer, though most people probably know them by their Indonesian name: cumi goreng tepung, literally …
This popular Indonesian shrimp dish is one of the best ways to enjoy fresh shrimp and stink beans. The characteristic fragrance of the bright green beans gives the dish its signature flavor.