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Tofu Recipes

Labu Siam Tumis - Chayote in Spicy Coconut Milk

This chayote dish with coconut milk is really yummy, with plenty of spicy chili kick. You must have labu siam tumis when you make Indonesian nasi rames.

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Simple Braised Tofu

Chinese braised tofu is a really easy dish using common Chinese pantry ingredients, yet packed with big flavors. Make a vegan version with mushroom sauce.

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Mun Tahu - Braised Tofu and Ground Chicken

An easy recipe to prepare mun tahu, a Chinese Indonesian braised silken tofu dish, with ground chicken, drenched in thick savory garlic ginger sauce.

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Sup Bakso Ayam - Chicken Meatballs Soup

Sup bakso ayam (chicken meatballs soup) can be enjoyed as is, or you can boil some rice noodles, ramen noodles, udon, e.t.c. to make a complete meal.

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Gochujang Hobak Jjigae - Spicy Zucchini Soup

Korean gochujang hobak jjigae is gochujang, zucchini, tofu, shiitake, and onion mingles together in wonderfully aromatic anchovy soup.

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Tahu Tumis Kemangi - Tofu & Basil Stir Fry

Whenever I buy tofu, I love turning a couple of blocks at once into fried tofu cubes. They are so handy to quickly whip up a batch of satisfying meal, such as…

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Smashed Tofu Egg Drop Soup

I’m back my dear readers! Sorry for the super long break from blogging. A proper explanation will involve a rather long story, so please make do with the…

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Tahu Goreng Bumbu Bali - Balinese Sauce Fried Tofu

My husband is a big fan of tofu dishes, and he gets cranky if I don’t cook tofu at least once a week. This means I am always searching for good recipes to…

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Hijiki Tofu Chicken Meatballs

If you are like me, there can never be enough recipes for meatballs. So today I share with you this super easy hijiki tofu chicken meatballs, with easy teriyaki…

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Tahu Goreng Sambal Sereh - Fried Tofu with Spicy Lemongrass Relish

Our family is tofu lovers, so our tofu recipes have been growing nicely over the years. If you need a new tofu recipe, do give this tahu goreng sambal sereh -…

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Enoki Miso Soup

In my house, I prepare miso soup at least once a week. Half of the time, I prepare my super basic miso soup, and half of the time, I prepare something a bit…

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Okara Tofu Nuggets

Okara is the leftover soy bean pulp from making soy milk, and while this “waste” is usually thrown away, it can be turned into various delicious…

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