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Tofu Recipes

Tofu Salad with Lime Dressing

Tofu Salad with Lime Dressing

I really love this spicy lime dressing, I think it pairs nicely with a wide range of salad. It is sweet, salty, sour, spicy, and with the addition of fish…

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Goya Chanpuru (ゴーヤーチャンプルー) - Bitter Melon and Egg Stirfry

Goya Chanpuru (ゴーヤーチャンプルー) - Bitter Melon and Egg Stirfry

Chanpuru (チャンプルー) is an Okinawan dish, meaning mixed. Surprisingly the term comes from Indonesian word campur, which of course means mixed! Among the many…

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Tumis Tahu & Zucchini - Tofu and Zucchini in Spicy Coconut Milk

Tumis Tahu & Zucchini - Tofu and Zucchini in Spicy Coconut Milk

Zucchini is in season and I couldn’t stop myself from buying a huge load of fresh looking ones home. This vegetable is not common in Indonesia, and…

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Chocolate Tofu Cake

Chocolate Tofu Cake

A chocolate cake can be delicious AND healthy. This cake uses tofu as its secret ingredient, and no one will be able to tell unless you spill the beans.

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Chocolate Tofu Pudding

Chocolate Tofu Pudding

Delicious chocolate pudding using silken tofu. None can tell there's tofu in it, and this has a much lower calorie count than your regular chocolate pudding.

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Korean Braised Tofu

Korean Braised Tofu

This is an easy Korean tofu dish and a really delicious and healthy one too. It is very quick to prepare and require only a handful of ingredients: tofu, onion,…

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Kimchi Jjigae (Kimchi Stew)

Kimchi Jjigae (Kimchi Stew)

Here is my very first post on a Korean dish, kimchi jjigae, a.k.a kimchi stew. This stew is just amazingly good, especially in cold weather. If you love hot,…

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Hot and Sour Fish Soup

Hot and Sour Fish Soup

This is my favorite hot and sour fish soup, Chinese style. The most important ingredient to make this soup is the pickled Chinese mustard greens. The sourness…

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Martabak Tahu - Pancake Stuffed Tofu

Martabak Tahu - Pancake Stuffed Tofu

Martabak is one of Indonesian most popular street food. There are savory version and sweet version. The savory version is more like a crepe, or thin pancake,…

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Kabocha to Atsuage no Nimono - Simmered Kabocha and Deep Fried Tofu

Kabocha to Atsuage no Nimono - Simmered Kabocha and Deep Fried Tofu

Nimono (煮物) is a basic Japanese cooking technique in which the ingredients are simmered in soup stock - typically dashi - and further seasoned with soy sauce,…

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Kenchin Jiru - Tofu, Pork, and Vegetable Soup

Kenchin Jiru - Tofu, Pork, and Vegetable Soup

Kenchin jiru (けんちん汁) is a Japanese soup that evolves from the Buddhist tradition with a strict rule to observe vegetarian in their diet. The original soup stock…

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Yu Doufu - Simmered Tofu

Yu Doufu - Simmered Tofu

Yu doufu (Japanese: 湯豆腐) is a Kyoto dish celebrating the refine taste of tofu. This is a very simple and I think elegant dish, and more importantly, easy to…

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