Daily Cooking Quest

Tofu Recipes

Chocolate Tofu Cake

I once made a chocolate truffle cake, with a really dense texture and it was oh so good. I know how rich that cake was and had to keep telling myself not to be…

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Chocolate Tofu Pudding

Tofu as dessert is not an alien concept for me, after all, I do grow up eating tons of dou hua (soy bean pudding). But I admit that I have never thought of…

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Korean Braised Tofu

This is an easy Korean tofu dish and a really delicious and healthy one too. It is very quick to prepare and require only a handful of ingredients: tofu, onion,…

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Kimchi Jjigae (Kimchi Stew)

Here is my very first post on a Korean dish, kimchi jjigae, a.k.a kimchi stew. This stew is just amazingly good, especially in cold weather. If you love hot,…

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Hot and Sour Fish Soup

This is my favorite hot and sour fish soup, Chinese style. The most important ingredient to make this soup is the pickled Chinese mustard greens. The sourness…

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Martabak Tahu - Pancake Stuffed Tofu

Martabak is one of Indonesian most popular street food. There are savory version and sweet version. The savory version is more like a crepe, or thin pancake,…

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Kabocha to Atsuage no Nimono - Simmered Kabocha and Deep Fried Tofu

Nimono (煮物) is a basic Japanese cooking technique in which the ingredients are simmered in soup stock - typically dashi - and further seasoned with soy sauce,…

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Kenchin Jiru - Tofu, Pork, and Vegetable Soup

Kenchin jiru (けんちん汁) is a Japanese soup that evolves from the Buddhist tradition with a strict rule to observe vegetarian in their diet. The original soup stock…

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Yu Doufu - Simmered Tofu

Yu doufu (Japanese: 湯豆腐) is a Kyoto dish celebrating the refine taste of tofu. This is a very simple and I think elegant dish, and more importantly, easy to…

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Tahu Goreng Medan - Medan Fried Tofu Salad with Peanut Sauce

Summer time is the perfect occasion to indulge in refreshing salad, especially when it is hefty enough to be enjoyed as a meal. I think there is no finer lunch…

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Simple Braised Tofu

Braised tofu is an easy dish using common Chinese pantry ingredients, yet packed with big flavors. Try using mushroom sauce to make a vegan-friendly dish.

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Dan Hua Tang - Egg Drop Soup with Shrimp, Tofu, and Shiitake

There is egg drop soup and then there is another kind of egg drop soup, and I don’t consider the cheap, and most of the times, free version of what is…

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