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Don’t you think this dish can actually be served in a nice restaurant? I just love looking at how the blanched spinach make a nest for the quick braised silken …
Tofu, shrimps, and shiitake mushrooms are among my favorite food. And having the three of them in a simple steamed dish every now and then is a no brainer. I …
Tofu is just perfect when steamed, and placing shiitake slices around the tofu will absorb all the juices and sauces making them super flavorful. You can either …
I am sure most people know about gado-gado by now, but I think ketoprak needs to be highlighted just as much. The defining feature of a ketoprak is the use of …
Tahu telor literally means tofu and egg, which of course are the main ingredients for this salad. We have a lot of peanut sauce variations and as such, it is …
Take a bite into delicious Indonesian lightly fried tofu and tempeh bacem, sweetened with coconut palm sugar and choked full of flavors from spices and herbs.
Quick and easy 10 minutes Chinese steamed tofu with garlic, scallion, and soy sauce that is vegan friendly and gluten-free, and prepared in a microwave.
Exceedingly simple to make yet the flavor is so divine. The Japanese breakfast almost always include a bowl of miso soup and I totally can see the appeal. Once …
Another take on the ever present perkedel in Indonesia, this time with tofu as the main ingredient.