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Vegetables Recipes

Ongol-Ongol Singkong - Steamed Cassava Cake

Ongol-Ongol Singkong - Steamed Cassava Cake

Traditional Indonesian cake with cassava and coconut. This cake (kue/kuih) is easy to put together and a delicious way to enjoy cassava. Vegan-friendly and gluten-free.

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Chicken and Napa Cabbage in Egg Sauce

Chicken and Napa Cabbage in Egg Sauce

A classic Chinese dish in three parts: stir-fried napa cabbage, poached chicken, and savory egg sauce; a yummy dish that goes well with rice or flat rice noodles.

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Braised Shiitake and Napa Cabbage

Braised Shiitake and Napa Cabbage

Here is a great way to cook dried shiitake mushrooms. Both the mushrooms and napa cabbage soak up the umami-rich sauce, making every bite a delectable experience.

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Bawang Goreng Microwave - Microwave Fried Shallots

Bawang Goreng Microwave - Microwave Fried Shallots

Fried shallots are great condiments for many Indonesian and Asian dishes. Try this easy and hassle-free method of frying a small batch of shallots in a microwave.

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Egg and Tomato Stir Fry

Egg and Tomato Stir Fry

This egg and tomato stir-fry is a classic Chinese dish that doesn't need many ingredients to prepare, and the recipe is super easy to learn for everyone.

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Butter Soy Sauce Spaghetti Squash Stir-Fry

Butter Soy Sauce Spaghetti Squash Stir-Fry

Give spaghetti squash a butter soy sauce treatment to turn it into a delicious zero-carb dish. You can enjoy it as a main dish or as a side dish with steamed rice.

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Broccolini & Tofu Stir-Fry

Broccolini & Tofu Stir-Fry

A quick Chinese stir-fry dish with broccolini and tofu. You can use gai lan, or other Chinese greens in place of broccolini. And you can replace tofu with mushroom.

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Gudeg Jogja - Yogyakarta Jackfruit Stew

Gudeg Jogja - Yogyakarta Jackfruit Stew

Learn how to cook authentic gudeg Jogja (Indonesian jackfruit stew) at home with this simple recipe, with tips and pointers to prepare fresh jackfruit.

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Pandan Chiffon Cake

Pandan Chiffon Cake

Learn how to bake a tall, fluffy, and pillowy soft pandan chiffon cake, and fall in love with the incredible flavor that you can only get from using 100% pandan leaves.

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Bakwan Jamur - Mushroom Fritters

Bakwan Jamur - Mushroom Fritters

These crispy Indonesian mushroom fritters are pan-fried instead of deep-fried. The garlic, scallions, and bell pepper make these incredibly delicious.

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Bacon-Wrapped Tomato Skewers

Bacon-Wrapped Tomato Skewers

Try this Japanese izakaya (pub) recipe with only two ingredients: bacon and cherry tomatoes, threaded into bamboo skewers and grilled to perfection.

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Bitterballen - Dutch Meatballs

Bitterballen - Dutch Meatballs

Deep-fried meatballs with a crispy golden-brown crust and a creamy potato and beef patty. Serve these Dutch-influenced Indonesian snacks with mayo and chili sauce.

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