Home / All Recipes / Vegetables Recipes
Japanese fast food joints in Indonesia commonly serve namasu (daikon and carrot salad) along with the entree, especially in deep fried items like ton katsu, …
Happy New Year everyone! I bet you all had a fun time celebrating the coming of the new year with family and friends, huh? And perhaps you enjoyed a really big …
Everything served in ginger syrup is an instant dessert for me. Maybe I am just partial, but sweet (or even mild and almost tasteless) food just taste better in …
This is a pretty fast stir fry/braising recipe, a great dish to prepare when short on time. You can use silken tofu if that is what you have, though I …
Celebrate winter solstice by making this easy and delicious Cantonese style savory tang yuan (glutinous rice balls) in chicken soup at home.
Sayur godog is a festive food and is mostly served during Lebaran (Eid al-Fitr). I know we are fast approaching Christmas and sayur godog is not exactly common …
Sambal terasi matang is the fully cooked version of iconic Indonesian shrimp paste chili sauce. Use it with vegetables, or to perk up any Indonesian food.
One of the soup that my Mom often cooked for us, this daikon and pork soup is simple and tasty, and the addition of salted dried cuttlefish turns this into a …
I love stir frying vegetables. I either use salted soy bean (Indonesian: tauco), dried shrimps (Indonesian: ebi), or toasted shrimp paste (Indonesian: terasi). …
This is your basic sambal cabe ijo for Padang cuisine fans out there. This chili sauce, though I would personally call this a relish instead of sauce due to its …
This soup is pretty much a staple in Chinese restaurants across Indonesia, especially the ones that have been in operation for decades. Newer Chinese …
Let's make Indonesian rujak buah/fruit salad and serve it with the iconic spicy palm sugar sauce. This colorful salad is gluten-free and can feed a crowd.