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Vegetables Recipes

Spicy Konnyaku

Spicy Konnyaku

Konnyaku is a jelly like product made from the root of a yam like plant, a common ingredient in oden and sukiyaki. They are typically sold in blocks wrapped in…

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Bean Curd and Tianjin Preserved Vegetable Pork Soup

Bean Curd and Tianjin Preserved Vegetable Pork Soup

Tianjin preserved vegetable are made from cabbage pickled with salt from Tianjin in Hebei, China. Fancy ones come in lovely ceramic jars, but the one I bought…

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Tumis Oyong dan Telur - Chinese Okra and Egg Stir Fry

Tumis Oyong dan Telur - Chinese Okra and Egg Stir Fry

Oyong (or Chinese okra) resembles zucchini in texture, but with really hard ridges for its outer skin. It doesn’t look appetizing from the outset, but…

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Fermented Cassava and Yoghurt Pancakes

Fermented Cassava and Yoghurt Pancakes

Tape (fermented cassava) is lovely and delicious on its own. But why not try making a batch of tape and yoghurt pancakes for a Sunday breakfast brunch?

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Okra and Shrimp Stir Fry with Chili Sauce

Okra and Shrimp Stir Fry with Chili Sauce

I love okra and I love shrimp, so combining the two in a quick stir fry with fiery chili sauce is a no brainer. And this being a stir fry, be extra sure to do…

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Kinpira Gobo with Miso Sesame Seasoning

Kinpira Gobo with Miso Sesame Seasoning

Burdock kinpira is a rather classic Japanese appetizer. The traditional way is to cook it in sake and mirin instead of honey and miso, but I have a hard time…

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Barley and Candied Winter Melon Drink

Barley and Candied Winter Melon Drink

My Mom used to make this whenever we start eating too many fried food and believe that we need to cool off our body. Don’t ask me if it works or not, we…

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Ketoprak - Vermicelli and Tofu Salad

Ketoprak - Vermicelli and Tofu Salad

I am sure most people know about gado-gado by now, but I think ketoprak needs to be highlighted just as much. The defining feature of a ketoprak is the use of…

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Buncis Tumis Tauco - Stir Fry Green Beans with Salted Soy Beans

Buncis Tumis Tauco - Stir Fry Green Beans with Salted Soy Beans

Stir frying vegetables are pretty common in Indonesia, and sometime we love adding a bit of tauco to our stir fries. If you have never had tauco stir fry, do…

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Lalap Sambal Terasi - Sundanese Vegetables with Shrimp Paste Chili Relish

Lalap Sambal Terasi - Sundanese Vegetables with Shrimp Paste Chili Relish

Learn how to prepare lalap, Indonesian most popular vegetable platters, and serve it with sambal terasi, utterly delicious and umami-rich chili sauce.

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Tomato and Carrot Juice

Tomato and Carrot Juice

Tomatoes and carrots are rich in vitamins, and juicing is a fun way to consume more of them. This version is sweetened with honey and is really delicious.

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Snake Bean and Egg Stir Fry

Snake Bean and Egg Stir Fry

When I was small, I remember my Grandpa going to the market and brought home fresh produce and my Grandma busy preparing dishes in the kitchen. My Grandpa…

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