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Vegetables Recipes

Sayur Asem - Vegetables in Tamarind Soup

Sayur Asem - Vegetables in Tamarind Soup

Experience the greatest Indonesian soup! The broth is light and infused with tamarind, lemongrass, and shrimp paste. You won't stop until you lick the bowl clean.

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Terong Saus Terasi - Eggplant with Spicy Shrimp Paste

Terong Saus Terasi - Eggplant with Spicy Shrimp Paste

Sauté eggplants in a savory and spicy Indonesian shrimp paste (terasi) sauce. Use this versatile and umami-rich sauce with fried tofu or your favorite greens.

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Thai Chickpeas and Kale Curry

Thai Chickpeas and Kale Curry

Use chickpeas to make more than hummus! This chickpeas and kale curry are easy to prepare, packed with delicious flavors, and work with what you have at home.

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Bingka Ubi Jalar - Sweet Potato Cake

Bingka Ubi Jalar - Sweet Potato Cake

Bingka is an easy cake and an instant pie! Let's learn how to bake this cake with a custardy sweet potato filling and a magically created crispy outer layer crust.

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Garlic and Chili Sweet Sauce

Garlic and Chili Sweet Sauce

The perfect chili sauce for spring rolls, fritters, radish cake, and other fried snacks. Homemade means you can make the sauce as mild or as spicy as you wish.

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Korokke (コロッケ) - Japanese Croquette

Korokke (コロッケ) - Japanese Croquette

Learn how to make korokke (Japanese croquettes) at home from scratch. This baked version is a healthier alternative to the usual deep-frying and has less hassle.

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Chives Pancake

Chives Pancake

Eggs and Chinese (garlic) chives pack a punch in this super simple and quick Chinese chives pancake, and you won't need more than 15 minutes to prepare this!

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Green Beans and Ground Beef Stir Fry

Green Beans and Ground Beef Stir Fry

Easy Chinese stir-fry with green beans and ground beef. Packed with flavors and a crowd favorite, and only takes less than 15 minutes of cooking time.

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Simmered Shiitake Mushrooms

Simmered Shiitake Mushrooms

You can make delicious sushi, especially maki and chirasi, at any time if you stock your fridge with simmered shiitake. They are great as noodle topping too.

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Sweet and Sour Chicken

Sweet and Sour Chicken

Sink your teeth in these crispy and juicy deep-fried chicken pieces, pineapple, bell pepper, scallion, and glazed with deliciously thick sweet and sour sauce.

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Kabocha Pumpkin Yokan

Kabocha Pumpkin Yokan

This bright orange kabocha yokan is a Japanese treat made with kabocha and agar-agar. This dessert is healthy, quick, easy, vegan-friendly, and gluten-free.

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Gado-Gado - Indonesian Salad with Peanut Sauce

Gado-Gado - Indonesian Salad with Peanut Sauce

Indonesian salad served with a super awesome peanut sauce with a tang of tamarind, sweetness of palm sugar, the umami of shrimp paste, and a kick of chili.

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