Home / All Recipes / Vegetables Recipes
Vegetables Recipes
Bean Curd and Tianjin Preserved Vegetable Pork Soup
Tianjin preserved vegetable are made from cabbage pickled with salt from Tianjin in Hebei, China. Fancy ones come in lovely ceramic jars, but the one I bought …
Tumis Oyong dan Telur - Chinese Okra and Egg Stir Fry
Oyong (or Chinese okra) resembles zucchini in texture, but with really hard ridges for its outer skin. It doesn’t look appetizing from the outset, but give it a …
Fermented Cassava and Yoghurt Pancakes
Tape (fermented cassava) is lovely and delicious on its own. But why not try making a batch of tape and yoghurt pancakes for a Sunday breakfast brunch?
Kinpira Gobo with Miso Sesame Seasoning
Burdock kinpira is a rather classic Japanese appetizer. The traditional way is to cook it in sake and mirin instead of honey and miso, but I have a hard time …
Barley and Candied Winter Melon Drink
My Mom used to make this whenever we start eating too many fried food and believe that we need to cool off our body. Don’t ask me if it works or not, we just …
Ketoprak - Vermicelli and Tofu Salad
I am sure most people know about gado-gado by now, but I think ketoprak needs to be highlighted just as much. The defining feature of a ketoprak is the use of …
Buncis Tumis Tauco - Stir Fry Green Beans with Salted Soy Beans
Stir frying vegetables are pretty common in Indonesia, and sometime we love adding a bit of tauco to our stir fries. If you have never had tauco stir fry, do …
Lalap Sambal Terasi - Sundanese Vegetables with Shrimp Paste Chili Relish
Learn how to prepare lalap, Indonesian most popular vegetable platters, and serve it with sambal terasi, utterly delicious and umami-rich chili sauce.
Tomato and Carrot Juice
Tomatoes and carrots are rich in vitamins, and juicing is a fun way to consume more of them. This version is sweetened with honey and is really delicious.
Vegetables and Bee Cheng Hiang Bak Kwa Salad
My Mom brought me bak kwa from Bee Cheng Hiang the other day. I was at a lost of what I to do with it until my little brother posted a photo of a scrumptious …
Chayote and Chili Stir Fry
Chayote (labu siam) makes a regular appearance in many Indonesian recipes. Try your hand cooking chayotes with this simple stir-fry dish.
Siomay Bandung
Indonesian steamed fish dumplings stuffed in bitter melon and tofu, potatoes, cabbages, and hard-boiled eggs, served with peanut sauce, kecap manis, and lime juice.