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Vegetables Recipes
Chinese Stir-Fried Cabbage
Master this classic Sichuan stir-fry with cabbage, red chilies, black vinegar, and Sichuan peppercorn. It only takes 20 minutes for this yummy vegan-friendly dish.
Ayam Dabu-Dabu - Pan-Fried Chicken with Spicy Tomato Salsa
Try this yummy, fresh, and spicy tomato salsa with shallots, bird-eye chilies, and lime from Manado. Pair with golden crispy pan-fried chicken, or grilled seafood.
Spinach and Egg Miso Soup
Even if you only have 20 minutes, you can cook this healthy and delicious miso soup for dinner tonight with fresh spinach, eggs, white miso, and dashi/Japanese stock.
Japanese Style Pickled Vegetables
Super easy pickling project anyone can attempt. Bottle fresh cucumber, carrot, celery, and red chilies into delicious Japanese pickle and enjoy it for a week long.
Gulai Kale - Kale in Spicy Coconut Broth
Craving for Indonesian gulai daun singkong but can't find cassava leaves? Now you can use kale to replicate the taste and texture of your favorite Indonesian gulai.
Acar - Indonesian Pickle
Easy 30-minute Indonesian pickle with cucumber, carrot, shallot, and bird-eye chilies. Serve with Indonesian fried rice, fried noodles, satay, martabak, and soto.
Green Chili Pickle
Learn how to prepare this easy four ingredients green chili pickle. It only takes 15 minutes, and they will perk up your noodles, burgers, sandwiches, and tacos.
Corn and Egg Drop Soup
The very best Chinese corn and egg drop soup with fresh corns, chicken breast, and eggs. Use Shaoxing wine, or for special occasions, go with XO Cognac or brandy.
Bakwan Jagung - Corn Fritter
If you like crispy and crunchy fritters, then you are going to love these bakwan jagung (Indonesian corn fritters). This popular Indonesian snack happens to be a quick and easy treat that you will want to make again and again.
Sayur Asem - Vegetables in Tamarind Soup
Experience the greatest Indonesian soup! The broth is light and infused with tamarind, lemongrass, and shrimp paste. You won't stop until you lick the bowl clean.
Terong Saus Terasi - Eggplant with Spicy Shrimp Paste
Sauté eggplants in a savory and spicy Indonesian shrimp paste (terasi) sauce. Use this versatile and umami-rich sauce with fried tofu or your favorite greens.
Thai Chickpeas and Kale Curry
Use chickpeas to make more than hummus! This chickpeas and kale curry are easy to prepare, packed with delicious flavors, and work with what you have at home.