All Recipes
Korokke (コロッケ) - Japanese Croquette
Learn how to make korokke (Japanese croquettes) at home from scratch. This baked version is a healthier alternative to the usual deep-frying and has less hassle.
Susu Kacang Kedelai - Homemade Soy Milk
An easy and straightforward soy milk recipe that anyone can follow. Once you learn how to make your own soy milk, you will never buy another store-bought soy milk.
Wuxi Chicken Wings
Glossy, sticky, awesomely delicious chicken wings that are finger-licking good. This serves 4, but seriously, you'll probably need a double batch for that!
Matcha Pound Cake
A very simple and straightforward pound cake recipe with matcha (Japanese green tea powder), without the use of any baking soda and baking powder.
Sapi Lada Hitam - Beef with Black Pepper Sauce
Extra special beef stir-fry! Tender beef slices with extra bold and yummy black pepper sauce. Recreate this favorite Chinese restaurant dish with my recipe.
Ayam Goreng Mentega - Fried Chicken in Buttery Sweet Soy Sauce
My easy recipe will give you a juicy, tender fried chicken, coated in buttery kecap manis glaze. You will understand why this is Indonesia's top favorite food.
Chives Pancake
Eggs and Chinese (garlic) chives pack a punch in this super simple and quick Chinese chives pancake, and you won't need more than 15 minutes to prepare this!
Green Beans and Ground Beef Stir Fry
Easy Chinese stir-fry with green beans and ground beef. Packed with flavors and a crowd favorite, and only takes less than 15 minutes of cooking time.
Simmered Shiitake Mushrooms
You can make delicious sushi, especially maki and chirasi, at any time if you stock your fridge with simmered shiitake. They are great as noodle topping too.
Tangy Honey Garlic Chicken
Perfect pan-fried chicken breast with a golden-brown crust, and honey garlic sauce that packs a punch. You will swear you are eating a restaurant quality dish.
Ayam Suwir Santan - Shredded Chicken in Coconut Milk
Quick and easy shredded tender chicken breast with a delicious and flavorful coconut milk. This Indonesian dish is great as a standalone or with nasi liwet.
Lemongrass Chicken Wings
These chicken wings are left to marinate overnight in a lemongrass marinade to maximize their flavor. Then grilled to perfection on a cast-iron grill pan.