All Recipes
Chicken and Lychee in Sweet and Sour Sauce
Use a can of lychee to cook this chicken and lychee in sweet & sour sauce. This unique take on a familiar dish will instantly be your family's new favorite dish.
Okara Tofu Nuggets
If you make your own soy milk, use the leftover soybean pulp to make okara tofu nuggets. These are not only healthy, they can be made vegan and gluten-free too.
Caramelized Pork Chops
A cross between Chinese char siew and siew yoke, this easy caramelized pork chops is one of the best ways to prepare pork chops. You will go for seconds.
Garlic and Chili Sweet Sauce
The perfect chili sauce for spring rolls, fritters, radish cake, and other fried snacks. Homemade means you can make the sauce as mild or as spicy as you wish.
Korokke (コロッケ) - Japanese Croquette
Learn how to make korokke (Japanese croquettes) at home from scratch. This baked version is a healthier alternative to the usual deep-frying and has less hassle.
Susu Kacang Kedelai - Homemade Soy Milk
An easy and straightforward soy milk recipe that anyone can follow. Once you learn how to make your own soy milk, you will never buy another store-bought soy milk.
Wuxi Chicken Wings
Glossy, sticky, awesomely delicious chicken wings that are finger-licking good. This serves 4, but seriously, you'll probably need a double batch for that!
Matcha Pound Cake
A very simple and straightforward pound cake recipe with matcha (Japanese green tea powder), without the use of any baking soda and baking powder.
Sapi Lada Hitam - Beef with Black Pepper Sauce
Extra special beef stir-fry! Tender beef slices with extra bold and yummy black pepper sauce. Recreate this favorite Chinese restaurant dish with my recipe.
Ayam Goreng Mentega - Fried Chicken in Buttery Sweet Soy Sauce
My easy recipe will give you a juicy, tender fried chicken, coated in buttery kecap manis glaze. You will understand why this is Indonesia's top favorite food.
Chives Pancake
Eggs and Chinese (garlic) chives pack a punch in this super simple and quick Chinese chives pancake, and you won't need more than 15 minutes to prepare this!
Green Beans and Ground Beef Stir Fry
Easy Chinese stir-fry with green beans and ground beef. Packed with flavors and a crowd favorite, and only takes less than 15 minutes of cooking time.