An easy recipe to prepare Chinese longan and snow fungus sweet soup (Cheng Teng), with jujube/red dates and lotus seeds. Vegan, gluten-free, and sugar-free.
An easy recipe to prepare Indonesian style rendang. The same recipe for the chicken rendang can be used to prepare beef, pork, eggs, and even young jackfruit.
How to turn chicken, ginger, scallions, garlic, soy sauce, and kecap manis into Grandma's delicious Chinese chicken in ginger and soy sauce.
How to bake a fluffy, pillowy, soft, and moist matcha marble chiffon cake, with step-by-step photo guide to create marble pattern.
Super easy, super quick, and truly delicious Thai sweet chili sauce (easier sweet and sour sauce) to go with simple pan-fried fish fillets.
How to make your own homemade Japanese curry roux, Japanese curry powder, and garam masala; and how to cook Japanese chicken curry with homemade curry roux.
Delicious and healthy Chinese chicken soup with snow fungus, ginseng, red dates, lotus seeds, and bean curd sticks.
A smart fried chicken dish - the bird is first braised in stock to get flavorful and juicy meat, and deep fried for a short time to get crispy skin.
Hot and spicy terong balado (eggplants with chili sauce) just like the one you get in a decent Padang restaurant.
Opor ayam (chicken cooked in coconut milk) is one of the easiest Indonesian recipes you can try at home, and very delicious. Unlike many other Indonesian dishes, opor ayam is mild and chili free, making this dish a perfect introduction to Indonesian dishes.
An easy recipe to prepare mun tahu, a Chinese Indonesian braised silken tofu dish, with ground chicken, drenched in thick savory garlic ginger sauce.
This orange sugar bread rolls is a really easy Chinese/Asian bakery style milk bread. It only needs single proofing, so you get to enjoy the bread faster. It also uses orange juice and orange zest for maximum orange flavor.