All Recipes
Cantonese Steamed Fish
This is the ever popular steamed fish found in every Chinese restaurant. The delicately steamed fish, usually whole, paired with soy sauce, ginger, scallion, …
Mango Pudding
One of the thing I look forward to when going for a dim sum is the dessert. One is the flaky crunchy egg tart, and the other is silky smooth mango pudding. I …
Sambal Mangga - Mango Chili Relish
Sambal mangga goes perfectly with grilled dishes, especially grilled seafood dishes like fish and shrimp. Using slightly underripe mango is best since the …
Matcha Kanten and Strawberry Parfait
Matcha agar-agar/kanten cubes, strawberry slices, and a scoop of vanilla ice cream. This parfait is one of the best ways to enjoy agar-agar/kanten dessert.
Es Rujak Mangga dan Jeruk Bali - Mango and Pomelo Ice Rojak
Mango is definitely in season right now. The last I checked, I have no less than three different varieties to choose from. I can never restraint myself when I …
Tauco Udang Cabe Hijau - Shrimp and Green Chilies in Fermented Soy Bean Sauce
I am in a tauco phase LOL, but I promise this is the last one, at least for a while. You know why? Because I used the last of the bottle for this recipe, that’s …
Thai Panang Curry Chicken
Among the many Thai curries, panang curry is the mildest, a perfect entry for those who start venturing into Thai cuisine. Since Thai cuisine is generally quite …
Sambal Cabe Rawit Aceh - Acehnese Bird Eye Chili Sauce
If you are a self-professed lover of really hot chili sauce, you must try making this sambal cabe rawit Aceh made with Thai green bird-eye chilies.
Sambal Tauco Udang Medan - Medan Spicy Shrimp Stir Fry
This is probably my favorite tauco dish, sambal tauco udang Medan, and of course this comes from the city of Medan. ;) I love shrimp dishes, and I love it when …
Tauto Pekalongan - Pekalongan Beef Soup with Fermented Soy Bean
Here is another famous soto (soup), this time from the city of Pekalongan in Central Java, a place famous for its batik and of course, soto :) Tauto is actually …
Sambal Goreng Tauco Labu Siam - Chayote in Fermented Soy Bean and Chili Sauce
There are certain ingredients we use just to give that umami kick, for example fish sauce and shrimp paste, which is totally great unless you are vegetarian. …
Sambal Tauco - Chili Sauce with Fermented Soy Bean
Tauco is Indonesian version of fermented soy bean, and the best in my opinion comes from Medan. I am partial see, since I grow up in Medan and that’s what I …