A delicious Chinese drink by mixing together brewed black tea, black coffee, and fresh milk. Who knew tea, coffee, and milk can all play well together!
The classical way to eat a dou hua (soy bean pudding) is with ginger syrup. This recipe is a built up on that with the addition of orange juice, candied orange …
You can prepare this two ways, using a table top stove for making hot pot, or just boil everything in a pot. The first one is more fun, especially if you are …
Sometimes, the best dish is the one that you can make easily, healthy, and if possible, within 30 minutes because you are so darn hungry and you want to cook …
I love red bean tong sui and barley tong sui by themselves, separately, until one day it hits me that maybe I should try combining the two and see if I like the …
Learn how to cook Spanish mackerel in this spicy and sour Indonesian fish soup, bursting with flavors. This dish is deceptively easy to prepare while looking impressive.
Takikomi gohan is a Japanese rice dish cooked with soy sauce, dashi stock, and various ingredients such as mushrooms, vegetables, and meats. This dish is easy …
This dish is so simple and so fast, but you do need to try using chicken stock instead of cheating with chicken granules or bouillon since real chicken stock …
I am partial toward red beans as dessert, whether as red bean paste in mochi or dorayaki, or as main ingredients in Chinese sweet soup. This is another …
Okay, no need to say it out loud. We Chinese eat the weirdest thing like pig stomach, though I think it is not as weird as tripe or other crazy entrails that …
Every now and then, I crave for Chinese herbs made into dessert soup, and this snow fungus and papaya is one of the many incarnations of such sweet soup :) …
The two most common and popular recipes using leunca (green nightshade) are definitely lalapan and sambal leunca. Not that there is anything wrong in using …